Spaetzle Recipe #2

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place 6 cups of water in a large pan on a stove, bring to a boil while mixing the rest of the recipe.
  • Combine eggs, water, flour and salt, beating until smooth.
  • Add bouillon cube to the boiling water.
  • Put batter into the square basket of the Spaetzle Maker and place over a pot of boiling water.
  • Slide basket back and forth letting tiny dumplings fall into the boiling water.
  • When they are done cooking they will rise to the surface of the water.
  • Use a large slotted spoon to dip them out into a large covered bowl.
  • Repeat the process until all of the dough is cooked.
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