Southwestern-Style Baby Back Ribs from Heinzketchup.com

Recipe by princessangi
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees. Juice one lemon and slice the other.
  • Combine lemon juice, ketchup, molasses, chipotle pepper, cumin, and oregano.
  • Measure out 1/2 cup of the sauce mixture and brush ribs all over. Place in a roasting pan.
  • Scatter lemon slices over ribs. Sprinkle with onion and garlic. Add ginger ale and cover tightly.
  • Place in oven and cook 1-1/2 hours or until very tender.
  • Cool ribs in liquid, about 25 minutes.
  • Preheat grill to medium-high and grease lightly.
  • Remove ribs from cooking liquid (discard liquid, lemons, and onion).
  • Place ribs on grill. Cook, turning and basting often with remaining sauce, 8 to 10 minutes or until well glazed.
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