Southwestern Grits

Recipe by loof751
READY IN: 50mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Thaw the spinach and squeeze dry with paper towels. Drain the corn.
  • Put water in a large microwave-safe bowl. Cover and microwave 7 minutes. Using a wire whisk or fork, stir in grits, taco seasoning, and onion. Microwave, uncovered, 4 minutes. Stir and microwave 2 minutes more.
  • Stir in corn, spinach, margarine, and half of the cheeses.
  • Spray a 13x9 baking dish with cooking spray. Pour grits mixture into the dish. Sprinkle with remaining cheese.
  • Bake at 350 degrees for 30 minutes.
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