southwestern barley salad

Name: southwestern barley salad
Prep time: 15 min
Total time: 15 min
Yield: 6 serving(s)
Ingredients: 3 cups cooked barley; 1 can black beans, rinsed and drained; 1 1/2 cups corn; 1 1/2 cups plum tomatoes, chopped and seeded; 1/4 cup chopped cilantro or 1/4 cup basil; 1/2 cup scallion, sliced; salt & pepper; 1/2 cup water; 3 tablespoons lemon juice or 3 tablespoons lime juice; 1 tablespoon olive oil; 2 cloves chopped garlic; 1/2 teaspoon chili powder; 1/4 teaspoon cumin

(7)

Recipe by chia2160

i don't know where this recipe came from, i had it scribbled on paper. but it is a nice side dish to any grilled steak. prep time doesn't include time for cooking the barley

People talking

Join In Now Join the conversation!

READY IN: 15mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

3

cups cooked barley
1

can black beans, rinsed and drained
1 ¹⁄₂

cups corn
1 ¹⁄₂

cups plum tomatoes, chopped and seeded
¹⁄₄

cup chopped cilantro or 1/4 cup basil
¹⁄₂

cup scallion, sliced
salt & pepper
dressing
¹⁄₂

cup water
3

tablespoons lemon juice or 3 tablespoons lime juice
1

tablespoon olive oil
2

cloves chopped garlic
¹⁄₂

teaspoon chili powder
¹⁄₄

teaspoon cumin

DIRECTIONS

mix the first 6 ingredients together in a large bowl, season with salt& pepper mix the dressing ingredients together, pour over salad.
serve at room temperature.

Submit a Recipe Correction