Southwest Vegetable Saute

Recipe by LAURIE
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute zucchini, pepper and onion in a large skillet in oil over high heat 2 minutes; stirring frequently.
  • Add corn and seasonings; continue cooking 2 minutes or until heated through.
  • Top with cheese; cover.
  • Cook 1 minute or until cheese is melted.
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