Southern Turkey-Stuffing Bake

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READY IN: 1hr 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350.
  • Spray 11x7-inch (2 quart) glass baking dish with nonstick cooking spray.
  • In Dutch oven, cook onions and bacon over medium-high heat 4 to 5 minutes or until bacon is browned and onions are tender, stirring occasionally. Remove from heat.
  • Add cornbread mix and water; mix well. Stir in broccoli. Spread in sprayed baking dish.
  • In small bowl, combine thyme, seasoned salt, garlic powder and ground red pepper; mix well. Rub on turkey tenderloins. Arrange over stuffing mixture, press into stuffing slightly. Cover with foil.
  • Bake 1 hour. Uncover baking dish; bake 10 to 15 minutes longer or until turkey is no longer pink in center. To serve, cut turkey into crosswise slices.
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