Southern Gluten Free Shepherd's Pie

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READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook up ground beef, drain grease, remove from heat.
  • Dump into a large casserole pan, spread evenly. then pour in corn, spread evenly. Then potatoes, spread evenly. Spread about 2 cups of the cheese on top of this.
  • Place in oven at 350°F for about 30 minutes or until cheese starts to barely get crispy.
  • Remove from oven, sprinkle rest of cheese on top.
  • Serve and enjoy, salt and pepper to taste.
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