Southern Cast Iron Skillet Sweet Potato and Pecan Casserole

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READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Mix the first 6 ingredients and pour into a greased cast iron skillet.
  • Mix together the brown sugar, flour and melted butter; sprinkle on top of sweet potatoes.
  • Sprinkle the 1 cup of pecans on top.
  • Bake for 30 minutes or until a little brown and bubbly.
  • Serve straight out of the skillet.
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