Soused Mackerel

Recipe by cuisinebymae
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut each fillet into 6 pieces.
  • Put in a baking dish in a single layer.
  • Sprinkle with onion.
  • Add mustard seed, celery seed, turmeric, salt, vinegar, and water.
  • Cover the dish.
  • Bake in a preheated 350F oven for 30 minutes.
  • Serve hot or cold.
  • I keep any leftovers in a covered glass dish in the fridge.
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