Sourdough Cheese Bread (Bread Machine)

Submitted by Oldman437

"A delicious cheese bread with that sourdough tang we all love. Made in a bread machine. I used the French Bread setting on my machine to allow the sourdough yeast a little more time to "work"."

 

• Ready In: 16mins
• Ingredients: 7
• Yields: 1 Loaf
• Serves: 10

ingredients

• 1⁄2 cup warm water (if dough is hard, add up to 2 tablespoons water, a spoon at a time)
• 1 cup sourdough starter (room temp!)
• 3⁄4 cup grated sharp cheddar cheese
• 1 1⁄2 tablespoons sugar
• 1 1⁄2 teaspoons salt
• 3 cups bread flour
• 1 1⁄2 teaspoons yeast

directions

1. Put all ingredients according to machine manufacturer’s directions. Set on French bread, light crust setting, 1 ½ pound loaf setting. Press start. Let cool 1 hour on cake rack before slicing.
2. 0.