Sourdough Buckwheat Waffles

Recipe by Aroostook
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix wet ingredients.
  • Add sifted dry ingredients and mix well Cook according to your waffle makers instructions Do not overfill the waffle iron.
  • Be sure to cook until all the steam escapes from the waffles before peeking.
  • Serve with honey or maple syrup.
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