Sour Cream Topping Cheese Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4-6
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make crust: press into round cake pan and refrigerate.
  • Make filling: Beat until smooth and pour into crust.
  • Bake 12 minute at. 375 deg. Cool 15 minute.
  • Make topping: Pour over top and bake 6 minute at 475 deg. Let cool then.
  • refrigerate.
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