Sour Cream Sugar Cookies
photo by Elly in Canada
- Ready In:
- 32mins
- Ingredients:
- 9
- Serves:
-
30
ingredients
- 3 1⁄4 cups flour, sifted
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1⁄2 cup soft butter or 1/2 cup margarine
- 1 cup sugar
- 1 egg
- 1 1⁄2 teaspoons vanilla
- 1 teaspoon nutmeg
- 1⁄2 cup sour cream
directions
- Sift together flour, soda, and salt.
- Combine in a large bowl the butter, sugar, egg, and flavoring. Beat for 2 minutes. Add aour cream and then the flour mizture gradually.
- Set oven 400 degrees to preheat.
- Roll on lightly floured surface to 1/4 inch thickness. Sprinkle with sugar and roll in lightly.
- Cut with floured cutters and place on cookie sheet. Bake for about 12 minutes until golden brown.
- Another way to make is too not sprinkle with sugar and put different colored frostings on top.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
I live in an RV and am traveling on the road with my family. Daddy is a travel welder and we go where the work is. The girls love to eat home cooked meals. I am a stay at home mom. I think that my favorite cookbook would be to call my mom and ask her for a recipe. She can cook, and create all kinds of recipes off the top of her head and all with leftovers.