Sour Cream Mushroom Gravy

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in pan and add chopped onions. Saute until soft.
  • Add sliced mushrooms and cook until soft. Drain any liquid from pan.
  • Add container of French Onion Dip.
  • Serve warm over perogies.
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