Sour Cream Donuts

Recipe by maryannatwork
READY IN: 35mins
YIELD: 24 donuts
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Add sugar, sour cream, and milk to eggs and beat thoroughly.
  • Sift dry ingredients together several times. Add orange rind.
  • Stir into egg mixture to make donut batter.
  • Drop batter into hot oil. Flip over when bottom side is brown. Remove from oil and drain on paper towels.
  • Makes 2 dozen donuts.