This recipe is from Southern Living. I used it on chicken pitas. It is tangy and fresh tasting, with just the right amount of creaminess for the pitas.
Serving Size: 1 (89) g
Servings Per Recipe: 6
Calories: 60.6
Calories from Fat 36 g 60 %
Total Fat 4.1 g 6 %
Saturated Fat 2.5 g 12 %
Cholesterol 13.2 mg 4 %
Sodium 221.9 mg 9 %
Total Carbohydrate 4.7 g 1 %
Dietary Fiber 0.3 g 1 %
Sugars 0.9 g 3 %
Protein 1.7 g 3 %