Sour Cream Bundt Cake

Recipe by Babybub
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 14-18
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine cake mix, sugar, eggs, oil, and sour cream in mixer until smooth.
  • Fold in chopped nuts.
  • Is a separate bowl, mix brown sugar and cinnamon.
  • Grease a bundt pan with butter then line with flour.
  • put 1/3 of the brown sugar/cinnamon mixture in the bottom of the pan.
  • Put 1/2 the cake batter in the pan.
  • Place another 1/3 of the brown sugar/cinnamon mixture on the batter.
  • Place the other 1/2 of the cake batter on top.
  • Top with remaining 1/3 brown sugar/cinnamon mixture.
  • Bake at 350 for 60-65 minutes.
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