Sour Cream Beef Enchiladas

Recipe by cowgirl21750
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cook and stir beef and onion in a large skillet, drain.
  • Remove from heat and stir in 1 1/2°C of the cheese, sour cream, salt and pepper.
  • Dip tortillas in sauce then add meat mixture and roll and place in pan.
  • When done pour reset of sauce and cheese on top. Then bake for about 20 minute.