Sour Cream and Onion scalloped potatoes

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    packages boxed hash browns
  • 2
    tablespoons butter, melted
  • 2
    cups water
  • 1
    can cream of mushroom soup
  • 1
    can Mexican-style corn (optional)
  • 1
    container chive and onion sour cream
  • 1 12
    cups shredded american and cheddar cheese (6 oz)
  • 12
    lb cubed cooked ham
  • French-fried onions (regular or cheddar flavor)
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DIRECTIONS

  • Place butter and potatoes in crock pot.
  • Stir to coat (this helps the potatoes keep their shape do not skip that step!).
  • Stir in all remaining ingredients (including season packets) and blend together slightly.
  • Turn on low for 5-6 hours.
  • Sprinkle on french fried onions on top before serving.
  • **trythe new cheese french fried onions for a more cheesey flavor**.
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