Sour Cream and Bacon Crockpot Chicken

Recipe by Jazz Lover
READY IN: 6hrs 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook bacon over medium low heat until some of the fat is rendered. Bacon should still be pliable and not crisp.
  • Wrap a piece of bacon around each chicken breast and place in crockpot.
  • Sprinkle with salt and pepper.
  • In a medium bowl, mix soup, sour cream and flour with a wire wisk until blended.
  • Pour over chicken.
  • Cover and cook on low for 6-8 hours.
  • Remove chicken and stir sauce.
  • Pour sauce over chicken.
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