Sour Cabbage Soup

Recipe by Transylmania
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READY IN: 1hr 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large soup pot heat the oil on medium high heat. Add onion and peppers and saute until onion has softened and is translucent.
  • Add cabbage and carrots and saute for about five minutes, or until cabbage begins to soften.
  • Add the remaining ingredients and bring to a boil.
  • Cover, and reduce heat to low. Simmer for about 45 minutes.
  • Serve with good crusty bread and sour cream to spoon on top.
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