Souper Stuffed Cheese Burgers

"From the Fix It Quick with a Mix, cookbook."
 
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photo by ColoradoCooking photo by ColoradoCooking
photo by ColoradoCooking
photo by ColoradoCooking photo by ColoradoCooking
photo by ColoradoCooking photo by ColoradoCooking
photo by lazyme photo by lazyme
Ready In:
25mins
Ingredients:
4
Serves:
6
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ingredients

  • 1 (1 ounce) envelope soup mix, onion
  • 2 lbs ground beef
  • 12 cup water
  • 34 cup cheese (cheddar,mozzarella or monterey jack)
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directions

  • In a large bowl, combine soup mix, ground beef water; shape into 12 patties.
  • Place 2 T cheese in center of 5 patties. Top with remaining patties and seal edges tightly.
  • Grill or broil until done. Serve, if desired, on onion poppy seed rolls.

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Reviews

  1. ColoradoCooking
    For fun we like to make “Hamdoggers”. These were perfect! I told my family we were having hamburgers and they were confused at first. LOL It’s all fun.
     
    • Review photo by ColoradoCooking
  2. angela00
    I wish there were more stars. Delish, simple, and fast for a family on the go. My son actually said these were better than McDonalds. Thank you for sharing!!!!
     
  3. JenniferK2
    This is how I usually make burgers except I tend to just put the cheese on top like normal. We prefer cheddar or colby.
     
  4. bmcnichol
    Good and easy to make. I followed the recipe as written using cheddar cheese. We all enjoyed them.
     
  5. lazyme
    Yum! Super simple and super tasty. I used monterey jack with peppers and sesame buns - wanted onion buns but couldn't find them. Thanks mightyro for a nice treat. Made for Photo Tag.
     
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