My mother-in-law shared this easy and wonderful recipe with me. I like to serve it over rice with a salad and homemade biscuits.
Serving Size: 1 (262) g
Servings Per Recipe: 6
Calories: 279.3
Calories from Fat 106 g 38 %
Total Fat 11.8 g 18 %
Saturated Fat 4.3 g 21 %
Cholesterol 92.6 mg 30 %
Sodium 966.6 mg 40 %
Total Carbohydrate 7.6 g 2 %
Dietary Fiber 0.4 g 1 %
Sugars 2.7 g 10 %
Protein 34.4 g 68 %