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Souper Chicken Tetrazzini

Yes another cream of.. recipe.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Cook pasta according to package direction; drain and set aside.
  • Saute onion in a large nonstick skillet coated with cooking spray over medium-high heat 7 minutes or until tender. Remove from heat.
  • Stir in soup, milk, and sour cream until blended. Add chicken, zucchini, and cooked pasta, tossing to coat.
  • Spoon into a lightly greased 1 1/2 quart baking dish; sprinkle evenly with Parmesan cheese.
  • Bake at 375 degrees for 25 to 30 minutes or until thoroughly heated.
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RECIPE MADE WITH LOVE BY

@carolinafan
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@carolinafan
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"Yes another cream of.. recipe."
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  1. rachael.walters
    Very good recipe and easy to make. I added chopped celery and canned sliced mushrooms. The zucchini was a little weird. I have never had zucchini in tetrazini before. I will probably leave it out next time I make it. Overall, great tasting!
    Reply
  2. carolinafan
    Yes another cream of.. recipe.
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