Soul Warming Veggie Beef Soup

Soul Warming Veggie Beef Soup created by WiGal

The curry powder adds a unique touch to this hearty soup, don't skip the cheese topping it's the perfect finishing touch! This was a dish all our kids would eat when little and the was the one way everyone ate cooked cabbage. A bonus was how easy it was to make. The veggies are flexible, my kids didn't like zuchinni so I would sub frozen french cut green beans or corn.

Ready In:
1hr 30mins
Serves:
Units:

ingredients

directions

  • Brown and drain the ground beef in a large pot, add everything else except the cheese, simmer until the carrots and potatoes are tender, about an hour, half way through taste the broth and adjust the seasoning to taste, the curry should be present without being dominant. Add extra broth or water as needed.
  • Remove bay leaf, serve with a generous sprinkle of cheddar cheese.
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RECIPE MADE WITH LOVE BY

@momaphet
Contributor
@momaphet
Contributor
"The curry powder adds a unique touch to this hearty soup, don't skip the cheese topping it's the perfect finishing touch! This was a dish all our kids would eat when little and the was the one way everyone ate cooked cabbage. A bonus was how easy it was to make. The veggies are flexible, my kids didn't like zuchinni so I would sub frozen french cut green beans or corn."

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  1. Annacia
    I pulled out the soup pot this morning and made the full amount of this winter perfect soup. I went with the green bean option and added more broth. We had a great lunch of the soup and Recipe #336950. It's really hearty and you won't need anything else because it's a full meal in it's self. Lots of great flavor here.
  2. Boomette
    This soup is so yummy and filling. I omitted the potatoes. I used zucchini instead of green beans. Since I don't like curry powder, I omitted it. I ate this soup without the cheese. I'm sure it must be great with cheese. This is a soup I'll do often. But next time I'll have to use a bigger saucepan. I used a large saucepan but I guess that was not enough. Thanks momaphet :) Made for PRMR tag game
  3. Boomette
    This soup is so yummy and filling. I omitted the potatoes. I used zucchini instead of green beans. Since I don't like curry powder, I omitted it. I ate this soup without the cheese. I'm sure it must be great with cheese. This is a soup I'll do often. But next time I'll have to use a bigger saucepan. I used a large saucepan but I guess that was not enough. Thanks momaphet :) Made for PRMR tag game
  4. Boomette
    Soul Warming Veggie Beef Soup Created by Boomette
  5. WiGal
    An empty your fridge delicious soup for a lovely fall day! Attractive, versatile, plus one you don't have to man stove constantly. Made this yesterday afternoon and reheated some for today and froze the rest. Huge recipe, used my dutch oven pan and filled it up. Used the maximum amount on all seasonings, and increased the liquid by quite a bit, guessing at least by half which diluted the seasonings down so it was very mild. Served with recipe#264859 for a nice lunch. Thanks for posting.
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