Soft Zucchini Spice Cookies

Recipe by Winnipeg Mel
READY IN: 23mins
YIELD: 48 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, cream the butter and brown sugar; add the egg and mix well.
  • Combine the dry ingredients; add alternately with milk to creamed mixture. Stir in zucchini, nuts, raisins, and orange peel.
  • Drop by teaspoonfuls 2 inches apart onto greased baking sheets.
  • Bake at 350°F for 12-14 minutes or until edges are lightly browned and cookies are set.
  • Makes about 4 dozen.
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