Soft Corn Tortilla Pancakes

Recipe by SingingHarmony
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine all ingredients in bowl using a wire whisk.
  • Heat a large non-stick skillet to medium high.
  • Lightly oil the pan.
  • Add enough batter to make a thin pancake (I usually use a 1/2 cup measure), swirl the batter around the pan to get a uniform thickness.
  • Brown lightly, about 2 minutes then flip and brown lightly on the reverse side.
  • Separate pancakes with paper towels, serve warm with your favorite taco or enchilada fillings.
Advertisement