Soft Buttermilk Cookies

Recipe by Dine Dish
READY IN: 32mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla.
  • Combine flour, baking soda and salt; add to the creamed mixture alternately with buttermilk and mix well.
  • Drop by rounded tablespoonfuls 2-inches apart onto greased baking sheets.
  • Bake at 375° for 10-12 minutes or until edges are lightly browned. Remove to wire racks to cool.
  • For frosting, combine butter, sugar, milk and vanilla in a mixing bowl; beat until smooth. Frost cookies; sprinkle with walnuts if desired.
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