Crack into these soft, creamy, fluffy potatoes and enjoy the deliciousness of it with the sauce! No peeling, slicing, chopping or cutting, just put your whole potatoes in the slow cooker, set it (you’ll be thinking about them ALL day!). I added 1/2 chopped onion and about a cup of frozen peas to the mix, cause I love veggies and it tasted great. I used cream of celery soup, as that's what I had on hand. If you like, you can add milk(I would use non dairy) or vegetable broth instead of water. Adapted from ohbiteit.com.