Soda Cracker Torte

Recipe by Jo Ann L
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READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 16
    soda crackers (i.e. the small squares)
  • 1
    cup nuts, pieces (pecans or walnuts, whichever you prefer)
  • 3
    egg whites
  • 1
    teaspoon vinegar
  • 1
    cup sugar
  • 1
    teaspoon vanilla
  • 12
    teaspoon baking powder
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DIRECTIONS

  • Process crackers and nuts in blender until finely ground.
  • Beat egg whites until soft peaks form.
  • Mix in vinegar.
  • Gradually add sugar, beating well after each addition.
  • Add vanilla and baking powder and beat until stiff.
  • Fold in cracker mixture.
  • Put into greased 8-inch square pan and bake at 300° about 25-30 minutes, or until cake tester in center comes out clean.
  • Cool in pan.
  • Cut in pieces to serve.
  • Be careful removing from pan, especially the first piece, as this is pretty crumbly.
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