Soba Noodle Salad With Edamame and Miso Dressing

Soba Noodle Salad With Edamame and Miso Dressing created by Ashly1021

This is a light and healthy dish full of robust flavors. Is great on its own but would be a wonderful side to any protein. Can be served warm or chilled. Keeps and travels well.

Ready In:
15mins
Serves:
Yields:
Units:

ingredients

directions

  • 1. Bring a large pot of water to a boil and salt it. Add the noodles and cook until tender, 2 to 4 minutes; add the edamame for about 15 to 30 seconds just to warm, then drain everything in a colander. Set aside.
  • 2. In a large salad bowl, whisk together the soy sauce, lime juice, miso and mirin or sugar. Add noodles, edamame, broccoli slaw, scallion, and grated ginger. Mix together.
  • 3. Can be served right away or set in the fridge for later. Keeps well.
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RECIPE MADE WITH LOVE BY

@Ashly1021
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@Ashly1021
Contributor
"This is a light and healthy dish full of robust flavors. Is great on its own but would be a wonderful side to any protein. Can be served warm or chilled. Keeps and travels well."

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  1. M8R-1jaely
    This is a nice, easy salad with a dressing reminiscent of Benihana's ginger dressing. I made it with 'spiralized' cucumber, as I had no broccoli slaw on hand. Loved it!
  2. Ashly1021
    Soba Noodle Salad With Edamame and Miso Dressing Created by Ashly1021
  3. Ashly1021
    This is a light and healthy dish full of robust flavors. Is great on its own but would be a wonderful side to any protein. Can be served warm or chilled. Keeps and travels well.
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