So Easy Blueberry Muffins

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READY IN: 28mins
YIELD: 6 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix melted ice cream and flour.
  • Fold in blueberries.
  • Spoon mixture into 6 greased or paper cup lined muffin tins.
  • Bake at 350* for 20 to 25 minutes, or until golden brown on top.
  • While hot, brush each muffin with butter and sprinkle with sugar.
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