Snow Peas With Cashews

READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In nonstick skillet, cook sesame seeds over medium-high heat, stirring, until lightly toasted, 1-2 minutes.
  • Remove from skillet.
  • In same skillet, melt butter over medium-high heat.
  • Add ginger, garlic and pepper; cook 30 seconds.
  • Add snow peas and juice; bring to a boil.
  • Cook, stirring often, until snow peas are just tender, 3-4 minutes.
  • Toss with cashews; sprinkle with sesame seeds.
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