Snickers Surprise Cookies

Recipe by chef FIFI
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 18 cookies
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (18 ounce) package refrigerated cookie dough (peanut butter preferably)
  • 18
    Snickers miniature candy bars, unwrapped
  • 1
    (18 ounce) container vanilla frosting (optional)
Advertisement

DIRECTIONS

  • Preheat oven 350°F.
  • Flatten 1 tablespoon of cookie dough and place a snicker in the middle of each one.
  • Wrap the dough around the snicker making a ball out of it.
  • Line cookie sheet with parchment paper for best results.
  • Place cookie ball on cookie sheet and bake for 10 minutes or until golden.
  • Let cookies cool for 3 minutes and then place them on baking rack.
  • *Optional* Snip off the corner of a plastic snack or sandwich ziplock bag and drizzle frosting on the top of the cookies.
  • For an extra festive flair, tint frosting with food coloring.
Advertisement