Snail Sandwiches

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 15 snails
UNITS: US

INGREDIENTS

Nutrition
  • 3
    slices bread
  • 3
    tablespoons peanut butter
  • 3
    tablespoons jelly
  • 14
    cup pretzel stick (small thin kind)
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DIRECTIONS

  • Cut the crusts off of bread slices(you can eat the crust as you work!).
  • Roll out the slices with the rolling pin a few times until flattened.
  • Spread peanut butter on one half of the flattened bread and jelly on the other half.
  • Roll the bread up into a tight tube.
  • Slice the tube into about 3/4-inch slices. Makes about 5 snail slices each.
  • Take pretzel sticks and break them in half and insert into the rolls to make antennas and enjoy your snail sandwich!
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