Smucker's Peanut Butter Brownies

Recipe by Gingerbear
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READY IN: 1hr
SERVES: 24
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees.
  • Stir peanut butter until evenly mixed throughout; measure after stirring.
  • Combine brown sugar, 1-1/4 cups peanut butter and 1/2 cup butter in medium bowl; mix until smooth.
  • Stir egg; beat until well mixed.
  • Combine flour, baking powder and salt; stir into peanut butter mixture.
  • Stir until well mixed.
  • Pour into greased 13X9 baking pan.
  • Bake 25 to 30 minutes or until brownies begin to pull away from sides.
  • Cool on wire rack.
  • Combine remaining peanut butter, remaining butter, powdered sugar, vanilla and 3 tbsp milk.
  • Beat until smooth.
  • Stir in remaining milk until frosting is spreading consistency.
  • Spread over brownies.
  • Tip: Stir in 1 cup of peanut butter morsels if desired.
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