Smucker's Apricot Sweet and Sour Pork

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READY IN: 50mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil and sauté garlic.
  • add pork and stir-fry until pork is lightly browned.
  • Add vinegar, preserves, and chicken broth.
  • Cover tightly and simmer until pork is tender
  • Add peppers and pineapple.
  • Simmer till peppers are tender-crisp (10 minutes).
  • Stir cornstarch into water.
  • Gradually add to pork, and stir until thickened.
  • Serve spooned over rice.
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