Smothered Fresh Corn

Submitted by Recipe Junkie

"From the cookbook, Cooking with the Hearts of Steel Women's Support Group. 3 (12 ounces) cans of whole kernel corn, undrained may be used in this dish."

 

• Ready In: 1hr 5mins
• Ingredients: 8
• Serves: 6

ingredients

• 1 tablespoon corn oil
• 2 medium onions, chopped
• 1 (8 ounce) can tomato sauce
• 4 cups fresh corn
• 2 cups water
• 3⁄4 teaspoon sugar
• 1 teaspoon salt (to taste)
• pepper

directions

1. Saute in oil, onions until brown, about 10 minutes.
2. Add 1/4 c water.
3. Cook for 5 minutes.
4. Stir in tomato sauce, simmer for 20 minutes.
5. Add 1/2 c water.
6. Cook 10 minutes more.
7. Add corn, water, sugar and salt.
8. Cook for about 40 more minutes.
9. Add pepper to taste.