This is a flavorful recipe that I found on a Weight Watchers recipe board. Will fit Flex plan or Core.
Serving Size: 1 (436) g
Servings Per Recipe: 6
Calories: 459.5
Calories from Fat 175 g 38 %
Total Fat 19.4 g 29 %
Saturated Fat 5.5 g 27 %
Cholesterol 96 mg 32 %
Sodium 1051.5 mg 43 %
Total Carbohydrate 43.5 g 14 %
Dietary Fiber 8.8 g 35 %
Sugars 6.2 g 24 %
Protein 28.3 g 56 %