Smooth & Creamy Frosting

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 12
YIELD: 3 Cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Beat pudding mix, powdered sugar and cold milk on med speed until well-blended.
  • Fold in whipped topping.
  • Refrigerate frosted item(s) and any leftover frosting.
  • Serving size is for a frosted 9x13 cake, and yield is approximate.
Advertisement