Smoor (Indonesian Chicken and Rice)

READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • (NOTE: I have successfully tried this recipe in a crockpot. Simply throw it all in (including raw onions), mix, and cook on high 4 hours. You do not need to add water, but you can add up to 1/2 cup of you want a lot of juice.).
  • Fry onions in a little oil on high until light brown. Add chicken pieces. Mix. Add enough water to cover chicken. Add all other ingredients and mix. Simmer about 45 minutes on medium heat.
  • In the meantime, rinse 2 cups of jasmine rice and cook in the rice cooker.
  • Serve the chicken pieces on a bed of rice. You can add additional sambal if you like it hotter.
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