Smoky Cranberry Apple Relish

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READY IN: 25mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place cranberries,m sugar, apple juice, red onion and butter in a medium saucepan.
  • Bring to a boil over medium high heat. Reduce heat to medium low; simmer mixture, uncovered until cranberries begin to pop.
  • Stir in chopped apples and BBQ sauce. Return to a boil and simmer 5 to 7 minutes.
  • Let cool, then cover and chill at least 24 hours before serving.
  • Can be made and stored in the refrigerator up to 3 days in advance.
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