Smoky Cheeseburger With Chipotle Mayo

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For mayo: mix mayo, peppers, adobo sauce and paprika in a bowl and whick well.
  • Preheat Grill to High.
  • In a mixing bowl combine bacon, ground beef, cheddar cheese and garlic. Mix well.
  • Wet hands and shape mixture into 4 equal size patties. Place on a plate and refrigerate, covered, until ready to grill.
  • Season each patty on both sides with salt and pepper and place on grill. Close lid and grill for 4-6 minutes. When done, remove burgers to a clean plate and cover to keep warm.
  • Brush cut sides of hamburger buns with melted butter. Place bun, cut side down on grill surface and grill until toasted (1-2 minutes).
  • Serve burgers with lettuce, tomato, onion, pickle and a dollop of Chipotle Mayonnaise.
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