Smokey J's Rib Rub

Recipe by BearsFanJeff
READY IN: 1hr 5mins
SERVES: 6-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients.
  • Rub well onto all sides of your ribs, pork, chicken or other meat.
  • Grill or smoke your meat right away, or, for best results, cover and place in the fridge for several hours or overnight.
  • This rub goes well with a little applesauce basted onto the meat during cooking. Use just enough for one light coating.
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