Smoked Sausage and Apples
Any type of sausage can be used according to your taste.
- Ready In:
- 1hr 10mins
- Serves:
- Yields:
- Units:
1
Person talking
ingredients
- 1 lb smoked sausage
- 2 large apples, cored and sliced
- 1⁄4 cup brown sugar
- 1⁄2 cup apple juice
directions
- Cut sausage into 2 inch pieces.
- Place all ingredients into a slow cooker and mix well.
- Cover, and cook on low 1-3 hours, or until heated through and until apples are as tender as you like them.
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RECIPE MADE WITH LOVE BY
@weekend cooker
Contributor
@weekend cooker
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"Any type of sausage can be used according to your taste."
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