Name: Smoked Salmon Tidbits
Prep time: 10 min
Total time: 10 min
Yield: 20 serving(s)
Ingredients: 1/2 lb smoked salmon; 8 ounces cream cheese; 1 tablespoon sour cream, or; French dressing; Tabasco sauce, or; Worcestershire sauce; salt and pepper; 1 tablespoon chopped fresh dill

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Recipe by LikeItLoveIt

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Ready In:: 10mins
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ingredients

¹⁄₂ lb smoked salmon
8 ounces cream cheese
1 tablespoon sour cream, or
French dressing
Tabasco sauce, or
Worcestershire sauce
salt and pepper
1 tablespoon chopped fresh dill

directions

Chop/grind salmon fine; mash cheese and add to fish with sour cream/French dressing.
Add 1- 2 drops Tabasco/Worcestershire sauce.
Add seasonings.
Form small patties 1" diameter.
Sprinkle with finely chopped dill.

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review by Chef energizerbunny

8/9/2009

I added creamy italian dressing and worcestershire sauce. Put it in a bowl and served it with crackers. Everyone thought it was great.

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creation by LikeItLoveIt

11/30/2001