Smoked Salmon Ricotta Truffles

Recipe by um-um-good
READY IN: 1hr
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • stir together the mascarpone, ricotta, capers, salmon and 1/4 cup each of the parmesan and dill.
  • refrigerate for 20 minutes.
  • using two spoons, form the mixture into 1 inch balls and roll half in the remaining parmesan and the other half in the remaining dill.
  • chill until firm, approximately 10-15 minutes.
  • serve.
  • prep time includes all the chilling time.
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