Smoked-Cheddar Cheese Ball

Recipe by Neta7853
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READY IN: 4hrs 20mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine Cheddar cheese, cream cheese and butter in a medium mixing bowl and bring to room temperature.
  • Add milk and steak sauce and beat until fluffy.
  • Cover and chill for 4 to 24 hours.
  • Shape mixture into a ball. Roll in the finely chopped pecans.
  • Serve with assorted crackers.
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