Slow Cooker Thai Beef

Recipe by DrGaellon
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READY IN: 10hrs 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place beef in slow cooker. Pour sauce and coconut milk over; turn meat several times to combine sauce and milk and to coat the roast. Scatter baby carrots over and around roast.
  • Cook on low heat 8-10 hours until fork-tender. Sprinkle with peanuts and serve with rice.
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