Slow Cooker Tex Mex Pulled Pork
On of my families favs!
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INGREDIENTS
Nutrition- 3lbs pork loin
- 2(14 1/2 ounce) cans black beans
- 2cups salsa
- 1teaspoon chili powder
- 1teaspoon cumin
- 1⁄2teaspoon salt
- 1⁄2teaspoon pepper
- 2cloves crushed garlic
- 3cups cooked rice
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DIRECTIONS
- place pork in crock pot and sprinkle seasoning all over.
- add the beans, salsa, and garlic.
- cook on low for 8 hours.
- shred the pork and mix it all together.
- serve over rice.
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